Thursday, December 9, 2010

Recipe for fantastic dessert! EASY

I, who have African violets in my oven to keep from cooking, am going to share a fantastic recipe with you! It is to die for! I love pumpkin pie, but hate to make one as I can't make good pie crusts.........mine look like the map of Africa when I try to "roll it out into a circle!" Anyway, a friend of mine in my Stitchery group brought this recipe for something called "Pumpkin Something or Other" and Mr. Whoozy says for me to make this from now on into eternity, as he likes it better than Pumpkin pie!!!!!!!!Now, that is really something!
It takes a 9 X 13 pan sprayed with that oily stuff. Put 2 sticks of butter in a measuring cup and into the microwave for 1 min on high to melt it.
Empty 15oz can of pumpkin into a bowl. Add 1 cup evaporated milk (not the whole can) 3/4 c.sugar. 1 tsp. vanilla. 1/2 tsp cinnamon. Stir until nice and smooth.
Pour into long pan. Sprinkle the entire box of a "Moist Yellow Cake Mix" over the mixture. Sprinkle top with 1 cup of chopped pecans. Drizzle melted butter over the top of all of this. Bake 1 hour and about 5 min. Serve warm with whipped cream or other creamy stuff.
I have to be careful to not mention products' names on this but you will get the gist of it, I'm sure. The cake mix has pictured a yellow cake with choc. icing. :)
ENJOY! Tell others about it and they can pull up my blog and print it off. Direcions for printing from the blog are given in my blog: Quilters University May 10, 2010